One Pot Pasta - Dearborn

One Pot Pasta

Psst. You can make a family favorite pasta dish in 30 minutes – in one pot. Toss ingredients in a pan and season with McCormick® Garlic and Oregano. Sprinkle with mozzarella and grated Parmesan for a melty finish. Photo credit: Katie Goodman from Good Life Eats.

Recipe - Dearborn Market

One Pot Pasta

Prep Time5 Minutes

Servings8

Cook Time25 Minutes

Calories400

Ingredients

1 lb Ground beef

1 Jar spaghetti sauce

2 cups Water

1 1/2 tsp McCormick® Basil Leaves

1 1/2 tsp McCormick® Garlic Powder

1 tsp McCormick® Oregano Leaves

1/4 tsp McCormick® Crushed Red Pepper

3 cups Uncooked ziti

2 cups Shredded mozzarella cheese, divided

2 tbs Grated Parmesan cheese

Directions

1. Brown ground beef in large skillet on medium-high heat. Drain fat.

2. Stir in spaghetti sauce, water and seasonings. Bring to boil. Add pasta; mix well. Reduce heat to low; cover and simmer 20 minutes or until pasta is tender, stirring occasionally.

3. Stir in 1 cup of the mozzarella cheese and Parmesan cheese. Sprinkle with remaining 1 cup mozzarella cheese. Cover. Let stand 5 minutes or until cheese is melted.

Nutritional Information

16 g Total Fat
51 mg Cholesterol
637 mg Sodium
40 g Carbohydrates
4 g Fiber
24 g Protein

5 minutes

Prep Time

25 minutes

Cook Time

Servings

400

Calories

Shop Ingredients

Makes 8 servings

1 lb Ground beef

Freshly Ground Beef, 85% Lean, 1.5 pound

Add Freshly Ground Beef, 85% Lean, 1.5 pound to Favorites.Add Freshly Ground Beef, 85% Lean, 1.5 pound to Favorites.

$5.69 avg/ea$3.79/lb

1 Jar spaghetti sauce

Not Available

2 cups Water

Bowl & Basket Spring Water, 16.9 fl oz, 24 count

Add Bowl & Basket Spring Water, 16.9 fl oz, 24 count to Favorites.Add Bowl & Basket Spring Water, 16.9 fl oz, 24 count to Favorites.

$4.49$0.01/fl oz

1 1/2 tsp McCormick® Basil Leaves

McCormick Basil Leaves, 0.62 oz

Add McCormick Basil Leaves, 0.62 oz to Favorites.Add McCormick Basil Leaves, 0.62 oz to Favorites.

$2.99$4.82/oz

1 1/2 tsp McCormick® Garlic Powder

McCormick Garlic Powder, 3.12 oz

Add McCormick Garlic Powder, 3.12 oz to Favorites.Add McCormick Garlic Powder, 3.12 oz to Favorites.

$5.29$1.70/oz

1 tsp McCormick® Oregano Leaves

McCormick Oregano Leaves, 0.75 oz

Add McCormick Oregano Leaves, 0.75 oz to Favorites.Add McCormick Oregano Leaves, 0.75 oz to Favorites.

$3.49$4.65/oz

1/4 tsp McCormick® Crushed Red Pepper

McCormick Crushed Red Pepper, 1.5 oz

Add McCormick Crushed Red Pepper, 1.5 oz to Favorites.Add McCormick Crushed Red Pepper, 1.5 oz to Favorites.

$3.99$2.66/oz

3 cups Uncooked ziti

Ronzoni No. 2 Ziti Pasta, 1 lb

Add Ronzoni No. 2 Ziti Pasta, 1 lb to Favorites.Add Ronzoni No. 2 Ziti Pasta, 1 lb to Favorites.

$1.99$0.12/oz

2 cups Shredded mozzarella cheese, divided

Polly-O Part-Skim Mozzarella Cheese, 16 oz

Add Polly-O Part-Skim Mozzarella Cheese, 16 oz to Favorites.Add Polly-O Part-Skim Mozzarella Cheese, 16 oz to Favorites.

$6.99$0.44/oz

2 tbs Grated Parmesan cheese

Kraft Grated Parmesan Cheese, 8 oz

Add Kraft Grated Parmesan Cheese, 8 oz to Favorites.Add Kraft Grated Parmesan Cheese, 8 oz to Favorites.

$5.99$0.75/oz

Nutritional Information

16 g Total Fat
51 mg Cholesterol
637 mg Sodium
40 g Carbohydrates
4 g Fiber
24 g Protein

Directions

1. Brown ground beef in large skillet on medium-high heat. Drain fat.

2. Stir in spaghetti sauce, water and seasonings. Bring to boil. Add pasta; mix well. Reduce heat to low; cover and simmer 20 minutes or until pasta is tender, stirring occasionally.

3. Stir in 1 cup of the mozzarella cheese and Parmesan cheese. Sprinkle with remaining 1 cup mozzarella cheese. Cover. Let stand 5 minutes or until cheese is melted.